We were commissioned to provide food service equipment from top to bottom for this latest location. Vivian provided a variety of equipment, along with beverage training on the Cornelius IDC Pro that would quickly give a customer what they needed. Additionally, it included an extensive kitchen dubbed the Crave Counter to prepare a variety of quick-serve food products, both cold and hot. Vivian will be on site at this, and all Motomart locations every 6 months to perform Preventative Maintenance on Ice Machines, Fountain Soda Machines, Water Filtration, and even Hot Dog Roller Grills!
Because we have a complete warehouse with capabilities to fulfill any food service equipment need, we were able to efficiently deliver equipment requested in no time. Additionally, we were able to quickly install the equipment after delivery to avoid any idling on the job site to reduce the opportunity for damage or loss.